Fudge Recipe
Easy, Sugar Free Fudge 1/2 cup coconut oil 1/2 cup pure maple syrup (a glycemic index 26 points lower than sugar) 1/2 cup cocoa powder 1 tsp vanilla extract pinch of salt 4 tbsp (ish) evaporated milk (not in the original recipe - I added it to make it a little smoother) any nuts/berries, etc you choose Put everything in a blender and blend. Spread on some parchment paper and freeze a few hours. Enjoy. (Keep cold since coconut oil melts at 74*)